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Stretta Cafe are taking their sanitation and cleanliness to the next level with the introduction of a sanitation tunnel at the entrance to their restaurant.
Their staff and suppliers all pass through this tunnel on entering and exiting the restaurant.
All staff are already following strict guidelines around sanitizing, washing hands, and wearing masks but now they have included the sanitizing tunnel to further safeguard their customers and staff against the spread of the coronavirus.
Kills 99.9% of pathogens.
NON-TOXIC
ADI certified / Internationally certified / SABS Compliant
#staysafe #covid19 #sanitation #disinfect